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      Processed cheese

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      Butter

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      Processed spreads

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      Hard and semi-hard cheese

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      Smoked cheese

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      Cottage cheese

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      Soft cheese slices

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      Sliced cheese

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      Cheese spreads

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Croatian Hr

NEWS

Main recipe gastro sir

New release – Zdenka Gastro processed cheese

Zdenka Gastro processed cheese is a maxi pack of a well-known cheese prepared according to traditional recipes, which is now available to professionals for preparing sauces and a large variety of dishes. Gastro processed cheese with its rich flavor and creamy texture is a perfect culinary addition.

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August 04, 2021

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August 04, 2021

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April 01, 2021

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Headline sir masni 1kg
May 31, 2014
New! Zdenka fresh cheese in a maxi packaging!

From now on you can enjoy fresh cheese in maxi packaging of 1kg. Zdenka fresh cheese is ideal for serving at big family reunions or for preparation of sweet treats. This cheese is satisfying b...

Headline sir za jelo i kolace
June 03, 2014
We offer a new Zdenka cheese for food and cakes!

New cottage cheese for food and cakes  is ideal for the preparation of various creams, a variety of sweets, cakes and a creamy cheesecake. Also, it can be used independently as a nutritious and hea...

Headline pizza topljeni
March 16, 2017
New flavor of Zdenka cheese triangles

In order to supplement the existing production line of processed cheese, Zdenka has marketed a new flavor - the Pizza flavor. Along with the current offer, you will wish to taste over and over agai...

Latest

August 04, 2021

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August 04, 2021

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April 01, 2021

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About us
  • History
  • Technology
  • Quality
Products
  • Processed cheese
  • Butter
  • Processed spreads
  • Hard and semi-hard cheese
  • Smoked cheese
  • Cottage cheese
  • Soft cheese slices
  • Sliced cheese
  • Cheese spreads
  • UHT milk
News
  • Display all news
Recipes
  • Breaded cheese triangles
  • Boats with cheese
  • Bean soup
Contact
  • Zdenka dairy products ltd
  • Trg kralja Tomislava 15, Veliki Zdenci 43293, Croatia

  • +385 43 675 500
  • zdenka@zdenka.hr
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