Trapist with rind
1 kg

AVERAGE NUTRITIONAL VALUES PER 100 G

• kJ/kcal 1572.0/375.7
• Total Fat 30.0 g

  Saturated Fat 22.0 g
• Carbs 1.7 g

  Sugar 0.2 g
• Proteins 25.0 g
• Salt 2.2 g